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Irish Soda Bread
Ingredients
3 1/2 cups all-purpose flour
2/3 cup of sugar
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 1/2 cups raisins
2 tablespoons caraway seeds
1 1/2 cups Farmland Fresh Dairies buttermilk
6 tablespoons melted butter
2 large Farmland Fresh Dairies eggs, slightly beaten
Preparation
Step one - Place the raisins in a pot. Add enough water to just cover raisins. Bring to a boil and let stand for 3 minutes. Drain.
Step two - Sift all dry ingredients, add caraway seeds and raisins. Add slightly beaten eggs, melted butter and buttermilk.
Step three - Mix by hand to point that all dry ingredients are moistened.
Step four - Bake in a well greased round pan at 350 degrees Fahrenheit for 60 minutes. Serve with butter.
Total time - 80 minutes
Yield - 8 to 10 servings
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